Fakultätsübergreifend / Sonstige Einrichtung

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Coping and social cohesion mechanisms in addressing climate change and land degradation in Ghana
(2025) Amankwah, Harry Quaye; Ndah, Hycenth Tim; Schuler, Johannes; Abdulai, Alhassan Lansah; Knierim, Andrea
The West Africa sub-region is faced with major interlinked challenges in ensuring sustainable livelihoods in the context of climate change and land degradation. To ensure sustainable food production and resource use, agriculture needs to be resilient through the application of responsive adaptation and coping strategies. While many studies have explored coping and adaptation strategies employed by farmers, little attention has been paid to the farmers’ indigenous practices and the role of social cohesion mechanisms. Using the sustainable livelihood framework, this study addressed this gap by exploring coping strategies and social cohesion mechanisms used by smallholder farmers in northern Ghana. It made use of a mixed-method approach, including a household survey, focus group discussions, expert interviews, field observations, and key informant interviews. Data was collected from 60 households in 6 communities across 3 districts in the study region. The results showed that social assets such as membership of self-help groups were the most important source of coping, particularly for the most vulnerable households. Such membership enabled farmers to secure micro-loans and receive aid from fellow members during extreme climate events such as floods. Farmers’ tacit knowledge emerged as pivotal in coping with climate change and enhancing soil fertility, encompassing traditional weather forecasting, the making of bio-pesticides, and sustainable land management (SLM) practices such as ridge and bund creation as well as intercropping. Key coping practices reported by the study participants included reduction of food consumption, off-farm jobs, selling livestock, charcoal making and reliance on remittances. The results further revealed that social cohesion mechanisms or collective action play a key role in helping farmers cope and adapt to climate change while improving soil fertility. Social cohesion is mainly reflected in two different structures depending on gender. While diverse challenges of innovation adoption exist, socio-cultural barriers differ by gender. The study recommends the integration of farmers throughout the innovation development process and proposes the need for a concerted effort to strengthen land tenure security policies, ensuring equitable access to farmlands for all genders.
Seasonal variation in the activity pattern of red squirrels and their mammalian predators
(2024) Kalb, Nadine; Schlindwein, Xenia; Gottschalk, Thomas K.; Dvorak, Jan; Randler, Christoph
Camera traps are a powerful tool to monitor the activity pattern of species over long time periods. Camera data can be used to analyze activity patterns of or temporal niche partitioning among species. Temporal niche partitioning plays an important role for species coexistence and is under constant evolutionary pressure from predator-prey relationships. Our study aimed to investigate temporal shifts in activity patterns of red squirrels and two mammalian predators, red fox and marten ( Martes spec .). Previous studies yielded different activity patterns for these species depending on location, season, predator-prey interactions, and food- availability. We used camera traps to monitor the activity of squirrels, red fox and martens throughout a whole year in a mountainous forest in southwestern Germany. We also investigated a possible difference in activity among different color morphs as coloration in mammals is often associated with concealment, for squirrels, however, such an effect could not be demonstrated so far. We found a diurnal activity for squirrels in all seasons with a bimodal activity pattern during spring, trimodal in summer and unimodal in fall and winter. Activity patterns did not differ between black and red color morphs. The activity of the squirrels showed only low to moderate overlaps with fox and marten, but there was still slight variation among seasons. Activity overlaps were higher in spring and summer, which coincides with breeding season. Our results suggest that predators might adjust their activity during squirrel breeding season to increase the chance of preying on their offspring. Squirrels in turn could benefit by minimizing the activity overlap during wintertime when they are highly visible to predators as trees are leaf-free or even snow might enhance the contrast between them and their background. Lastly, our results indicate that temporal niche portioning among red squirrel, red fox and martens might be rather fine scaled.
Skill needs for sustainable agri-food and forestry sectors (I): Assessment through European and National Focus Groups
(2022) Mayor, Luis; Lindner, Line F.; Knöbl, Christoph F.; Ramalho, Ana; Berruto, Remigio; Sanna, Francesca; Rossi, Daniele; Tomao, Camilla; Goodburn, Billy; Avila, Concha; Leijdens, Marg; Stollewerk, Katharina; Bregler, Michael; Koidis, Christos; Morin, Alexandre; Miličić, Vesna; Fadini, Giulia; Lazaro-Mojica, Jonas; Busato, Patrizia
The agri-food and forestry sectors are under increasing pressure to adapt to climate change, consumer concern, technological and economic change, and complex global value chains. In turn, such challenges require that the necessary skills and competences are identified at various levels and within specific areas of the sectors. For that purpose, eleven focus groups in nine different EU-countries and two at EU-level were organized within the ERASMUS+ project “FIELDS” with the participation of farmers, cooperatives, agri-food companies, foresters, forest industries, advisors, and education providers to identify the skills needed in the agri-food and forestry sectors. The focus group participants identified business and strategic management skills, communication skills, and other skills related to sustainability, entrepreneurship, digital and soft skills to be most important for the agri-food and forestry sectors as a whole.
Towards more nuanced narratives in bioeconomy strategies and policy documents to support knowledge-driven sustainability transitions
(2025) Stoye, Juliane; Schlaile, Michael P.; von Cossel, Moritz; Bertacchi, Stefano; Escórcio, Rita; Winkler, Bastian; Curran, Thomas P.; Ní Chléirigh, Laoise; Nic an Bhaird, Máire; Klakla, Jan Bazyli; Nachtergaele, Pieter; Ciantar, Hailey; Scheurich, Philipp; Lewandowski, Iris; Reinmuth, Evelyn; Hopmans, Jan
The bioeconomy has been discussed as a key strategy for addressing sustainability challenges, particularly regarding the transition from fossil-based to bio-based systems, in numerous national and supranational strategies and policy documents related to the bioeconomy. However, public understanding of and engagement with the bioeconomy remains limited. This is partly due to the bias of many bioeconomy strategies and policy documents towards technological solutions that tend to overlook the social, normative, and transformative dimensions of systemic change as well as the necessary knowledge. This opinion paper explores the potential of narratives as a means of communicating bioeconomy research in public policy, with the aim of addressing the communication gap between science, policy, and society. When applied in responsible and nuanced ways that acknowledge their embeddedness and context, bioeconomy (policy) narratives can support sensemaking for science communication, improve public understanding, facilitate stakeholder engagement and behavioural change. We argue that such narrative approaches can help to create narrative ‘boundary objects’ that can support more inclusive and participatory processes, enabling the co-creation of transformative knowledge for bioeconomy transitions with stakeholders as active participants. In summary, we highlight several opportunities, as well as limitations and implications, that could inform future work on bioeconomy narratives.
Transforming agricultural waste from mediterranean fruits into renewable materials and products with a circular and digital approach
(2025) Castagna, Antonella; Aboudia, Aouatif; Guendouz, Amine; Scieuzo, Carmen; Falabella, Patrizia; Matthes, Julia; Schmid, Markus; Drissner, David; Allais, Florent; Chadni, Morad; Cravotto, Christian; Senge, Julia; Krupitzer, Christian; Canesi, Ilaria; Spinelli, Daniele; Drira, Fadoua; Ben Hlima, Hajer; Abdelkafi, Slim; Konstantinou, Ioannis; Albanis, Triantafyllos; Yfanti, Paraskevi; Lekka, Marilena E.; Lazzeri, Andrea; Aliotta, Laura; Gigante, Vito; Coltelli, Maria-Beatrice; Hilliou, Loic
The Mediterranean area is one of the major global producers of agricultural food. However, along the entire supply chain—from farming to food distribution and consumption—food waste represents a significant fraction. Additionally, plant waste residues generated during the cultivation of specific fruits and vegetables must also be considered. This heterogeneous biomass is a valuable source of bioactive compounds and materials that can be transformed into high-performance functional products. By analyzing technical and scientific literature, this review identifies extraction, composite production, and bioconversion as the main strategies for valorizing agricultural by-products and waste. The advantages of these approaches as well as efficiency gains through digitalization are discussed, along with their potential applications in the Mediterranean region to support new research activities and bioeconomic initiatives. Moreover, the review highlights the challenges and disadvantages associated with waste valorization, providing a critical comparison of different studies to offer a comprehensive perspective on the topic. The objective of this review is to evaluate the potential of agricultural waste valorization, identifying effective strategies while also considering their limitations, to contribute to the development of sustainable and innovative solutions in Mediterranean bioeconomy.

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