Browsing by Subject "Forage"

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Genome-wide association study for in vitro digestibility and related traits in triticale forage
(2024) De Zutter, Anneleen; Piro, Maria Chiara; Maenhout, Steven; Maurer, Hans Peter; De Boever, Johan; Muylle, Hilde; Roldán-Ruiz, Isabel; Haesaert, Geert
Background: Triticale is making its way on dairy farms as an alternative forage crop. This requires the availability of high-yielding triticale varieties with good digestibility. Triticale forage breeding mainly focussed on biomass yield, but efforts to improve digestibility are increasing. We previously investigated the interrelationships among different quality traits in soft dough triticale: starch, acid detergent fibre and in vitro digestibility of organic matter (IVOMD) and of neutral detergent fibre (IVNDFD) of the total plant, IVNDFD and Klason lignin of the stems, and ear proportion and stem length. Here we determine the genetic control of these traits, using a genome-wide association (GWAS) approach. A total of 33,231 DArTseq SNP markers assessed in a collection of 118 winter triticale genotypes, including 101 varieties and 17 breeding lines, were used. Results: The GWAS identified a total of 53 significant marker-trait associations (MTAs). The highest number of significantly associated SNP markers (n = 10) was identified for total plant IVNDFD. A SNP marker on chromosome 1A (4211801_19_C/T; 474,437,796 bp) was found to be significantly associated with ear proportion, and plant and stem IVNDFD, with the largest phenotypic variation for ear proportion (R²p = 0.23). Based on MTAs, candidate genes were identified which were of particular relevance for variation in in vitro digestibility (IVD) because they are putatively involved in plasma membrane transport, cytoskeleton organisation, carbohydrate metabolic processes, protein phosphorylation, and sterol and cell wall biogenesis. Interestingly, a xyloglucan-related candidate gene on chromosome 2R, SECCE2Rv1G0126340, was located in close proximity of a SNP significantly associated with stem IVNDFD. Furthermore, quantitative trait loci previously reported in wheat co-localized with significantly associated SNP markers in triticale. Conclusions: A collection of 118 winter triticale genotypes combined with DArTseq SNP markers served as a source for identifying 53 MTAs and several candidate genes for forage IVD and related traits through a GWAS approach. Taken together, the results of this study demonstrate that the genetic diversity available in this collection can be further exploited for research and breeding purposes to improve the IVD of triticale forage.
Management of excess standing biomass in Argentinean grasslands to increase grass and livestock productivity
(2016) Kurtz, Ditmar Bernardo; Asch, Folkard
Grasslands are the main source of feed for cattle in Argentina. Standing dead biomass (SDB) accumulation threatens efficient resource use. To reduce dead biomass pools in Northern Argentinean rangelands, high impact grazing (HIG) was proposed as an alternative to both, mechanical elimination and the use of fire. However, the effects of HIG on grasslands’ biomass accumulation, diversity and forage quality are unknown. The effect and timing of HIG by cattle was therefore studied in grasslands of North Eastern Argentina. We introduced HIG monthly, on adjacent paddocks over the course of the year and its effects were studied for 12 months following the treatment. Dynamics of biomass re-growth, accumulation of green and standing dead biomass were studied. Additionally, the effects of HIG on plant species composition and the forage quality parameters were monitored and evaluated. The immediate effect of HIG was the reduction of the standing biomass by more than 95%. HIG generally improved the green to total biomass ratio and reduced the overall biomass in the paddocks. All sub-plots subjected to HIG showed a growth pattern anti-cyclic to control, with an active growth phase during autumn when the biomass in the control sub-plots decreased. Best results in terms of SDB reduction and dead to green biomass ratios were achieved after HIG in winter. HIG in autumn, however, reduced fodder availability and reduced from then on, grasslands productivity. Irrespective of the season HIG was applied, the grassland recovered completely with regard to species richness and diversity, the Shannon-Wiener diversity index (H) and the Shannon’s equitability index (E) did not reveal any difference within 12-month period after HIG. Our results suggest that HIG is not shifting plant species composition to a more ruderal strategy based plant community, but instead promotes previously established rather competitive and higher value fodder species. Our results indicate that HIG improves the nutritive value of the green biomass due to increased crude protein (CP), digestible organic matter (DOM), and (metabolizable energy) ME, but if applied in summer it has no evident positive effect. On an area basis, grassland subjected to HIG provided enough monthly ME and CP to meet the requirements of the current stocking density in Corrientes. HIG could be an alternative management practice, to fire and other mechanical SDB elimination, towards sustainable intensification. However, we are aware that long-term observations with repeated HIG should be analysed to detect possible delayed effects and interactions especially with seasonal variability.