Root exudate fingerprint of Brachiaria humidicola reveals vanillin as a novel and effective nitrification inhibitor

dc.contributor.authorEgenolf, Konrad
dc.contributor.authorSchöne, Jochen
dc.contributor.authorConrad, Jürgen
dc.contributor.authorBraunberger, Christina
dc.contributor.authorBeifuß, Uwe
dc.contributor.authorArango, Jacobo
dc.contributor.authorRasche, Frank
dc.date.accessioned2024-08-19T12:58:35Z
dc.date.available2024-08-19T12:58:35Z
dc.date.issued2023de
dc.description.abstractIntroduction: Biological Nitrification Inhibition (BNI) is defined as the plant-mediated control of soil nitrification via the release of nitrification inhibitors. BNI of Brachiaria humidicola (syn. Urochloa humidicola) has been mainly attributed to root-exuded fusicoccane-type diterpenes, e.g., 3-epi-brachialactone. We hypothesized, however, that BNI of B. humidicola is caused by an assemblage of bioactive secondary metabolites. Methods: B. humidicola root exudates were collected hydroponically, and metabolites were isolated by semi-preparative HPLC. Chemical structures were elucidated by HRMS as well as 1D and 2D NMR spectroscopy. Nitrification inhibiting potential of isolated metabolites was evaluated by a Nitrosomonas europaea based bioassay. Results and discussion: Besides previously described brachialactone isomers and derivatives, five phenol and cinnamic acid derivatives were identified in the root exudates of B. humidicola: 2-hydroxy-3-(hydroxymethyl)benzaldehyde, vanillin, umbelliferone and both trans- and cis-2,6-dimethoxycinnamic acid. Notably, vanillin revealed a substantially higher nitrification inhibiting activity than 3-epi-brachialactone (ED50 ∼ 12.5 μg·ml−1, ED80 ∼ 20 μg·ml−1), identifying this phenolic aldehyde as novel nitrification inhibitor (NI). Furthermore, vanillin exudation rates were in the same range as 3-epi-brachialactone (1–4 μg·h−1·g−1 root DM), suggesting a substantial contribution to the overall inhibitory activity of B. humidicola root exudates. In relation to the verification of the encountered effects within soils and considering the exclusion of any detrimental impact on the soil microbiome, the biosynthetic pathway of vanillin via the precursor phenylalanine and the intermediates p-coumaric acid/ferulic acid (precursors of further phenolic NI) might constitute a promising BNI breeding target. This applies not only to Brachiaria spp., but also to crops in general, owing to the highly conserved nature of these metabolites.en
dc.identifier.urihttps://hohpublica.uni-hohenheim.de/handle/123456789/16110
dc.identifier.urihttps://doi.org/10.3389/fmolb.2023.1192043
dc.language.isoengde
dc.rights.licensecc_byde
dc.source2296-889Xde
dc.source; Vol. 10 (2023) 1192043de
dc.subjectUrochloa humidicola (Poaceae)
dc.subjectBiological nitrification inhibition (BNI)
dc.subjectForages
dc.subjectAllelopathy
dc.subjectPhenolics
dc.subjectNitrosomonas europaea
dc.subject.ddc630
dc.titleRoot exudate fingerprint of Brachiaria humidicola reveals vanillin as a novel and effective nitrification inhibitoren
dc.type.diniArticle
dcterms.bibliographicCitationFrontiers in molecular biosciences, 10 (2023), 1192043. https://doi.org/10.3389/fmolb.2023.1192043. ISSN: 2296-889X
dcterms.bibliographicCitation.journaltitleFrontiers in molecular biosciences
dcterms.bibliographicCitation.volume10
local.export.bibtex@article{Egenolf2023, url = {https://hohpublica.uni-hohenheim.de/handle/123456789/16110}, doi = {10.3389/fmolb.2023.1192043}, author = {Egenolf, Konrad and Schöne, Jochen and Conrad, Jürgen et al.}, title = {Root exudate fingerprint of Brachiaria humidicola reveals vanillin as a novel and effective nitrification inhibitor}, journal = {Frontiers in molecular biosciences}, year = {2023}, volume = {10}, }
local.export.bibtexAuthorEgenolf, Konrad and Schöne, Jochen and Conrad, Jürgen et al.
local.export.bibtexKeyEgenolf2023
local.export.bibtexType@article

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