Publikationsfonds der Universität Hohenheim
Permanent URI for this collectionhttps://hohpublica.uni-hohenheim.de/handle/123456789/16624
Über den Publikationsfonds der Universität Hohenheim erhalten Wissenschaftlerinnen und Wissenschaftler der Universität finanzielle Unterstützung bei der Veröffentlichung ihrer Forschungsergebnisse im Open Access. Gefördert werden Zeitschriftenartikel in Fully-Open-Access-Zeitschriften (Gold-OA) und hybriden Subskriptionszeitschriften (Hybrid-OA) sowie Monografien. Autorinnen und Autoren können online einen Förderantrag zur Finanzierungsbeteiligung ihrer Publikation stellen.
- Publikationsfonds: https://kim.uni-hohenheim.de/publikationsfonds
- Förderantrag: https://kim.uni-hohenheim.de/foerderantrag
Browse
Browsing Publikationsfonds der Universität Hohenheim by Sustainable Development Goals "12"
Now showing 1 - 7 of 7
- Results Per Page
- Sort Options
Publication Limitations of soil-applied non-microbial and microbial biostimulants in enhancing soil P turnover and recycled P fertilizer utilization: A study with and without plants(2024) Herrmann, Michelle Natalie; Griffin, Lydia Grace; John, Rebecca; Mosquera-Rodríguez, Sergio F.; Nkebiwe, Peteh Mehdi; Chen, Xinping; Yang, Huaiyu; Müller, TorstenIntroduction: Phosphorus recovery from waste streams is a global concern due to open nutrient cycles. However, the reliability and efficiency of recycled P fertilizers are often low. Biostimulants (BS), as a potential enhancer of P availability in soil, could help to overcome current barriers using recycled P fertilizers. For this, a deeper understanding of the influence of BSs on soil P turnover and the interaction of BSs with plants is needed. Methods: We conducted an incubation and a pot trial with maize in which we testednon-microbial (humic acids and plant extracts) and microbial BSs (microbial consortia) in combination with two recycled fertilizers for their impact on soil P turnover, plant available P, and plant growth. Results and discussion: BSs could not stimulate P turnover processes (phosphatase activity, microbial biomass P) and had a minor impact on calcium acetate-lactate extractable P (CAL-P) in the incubation trial. Even though stimulation of microbial P turnover by the microbial consortium and humic acids in combination with the sewage sludge ash could be identified in the plant trial with maize, this was not reflected in the plant performance and soil P turnover processes. Concerning the recycled P fertilizers, the CAL-P content in soil was not a reliable predictor of plant performance with both products resulting in competitive plant growth and P uptake. While this study questions the reliability of BSs, it also highlights the necessity toimprove our understanding and distinguish the mechanisms of P mobilization in soil and the stimulation of plant P acquisition to optimize future usage.Publication Mapping genes for resilient dairy cows by means of across-breed genome-wide association analysis(2025) Keßler, Franziska; Zölch, Maximilian; Wellman, Robin; Bennewitz, Jörn; Keßler, Franziska; Institute of Animal Science, University of Hohenheim, Garbenstr. 17, 70599, Stuttgart, Germany; Zölch, Maximilian; Institute of Animal Science, University of Hohenheim, Garbenstr. 17, 70599, Stuttgart, Germany; Wellman, Robin; Institute of Animal Science, University of Hohenheim, Garbenstr. 17, 70599, Stuttgart, Germany; Bennewitz, Jörn; Institute of Animal Science, University of Hohenheim, Garbenstr. 17, 70599, Stuttgart, GermanyBackground: Indicator traits based on variance and autocorrelation of longitudinal data are increasingly used to measure resilience in animal breeding. While these traits show promising heritability and can be routinely collected, their genetic architecture remains poorly understood. We conducted GWAS for three resilience indicators across German Holstein ( n = 2,300), Fleckvieh ( n = 2,330), and Brown Swiss ( n = 1,073) dairy cattle ( Bos Taurus ) populations. The indicators included variance ( ) and autocorrelation ( ) of deviations of observed from predicted daily milk yield and variance of relative daily milk yield ( ). Additionally, we analysed a selection index combining these traits. Prior to GWAS, we examined population structure through multi-dimensional scaling (MDS) and LD patterns, revealing distinct genetic clusters for each breed and similar LD decay patterns. Results: The GWAS results confirmed the polygenic nature of resilience, with multiple genomic regions showing significant associations. Notable signals were detected on BTA5 ( ), BTA14 ( ), BTA2 and BTA8 ( ) for single indicator traits. For selection index resilience, strong suggestive SNPs are located on BTA4 , BTA16 , BTA21 , and BTA27 . Detected regions overlapped with previously reported QTLs for performance, reproduction, longevity and health, providing new insights into the biological pathways underlying dairy cattle resilience. Conclusions: Our findings demonstrate that resilience indicators have a complex genetic architecture with both breed-specific and shared components, supporting their potential use in selective breeding programs while highlighting the importance of careful trait definition.Publication Microbial inoculants modulate the rhizosphere microbiome, alleviate plant stress responses, and enhance maize growth at field scale(2025) Francioli, Davide; Kampouris, Ioannis D.; Kuhl-Nagel, Theresa; Babin, Doreen; Sommermann, Loreen; Behr, Jan H.; Chowdhury, Soumitra Paul; Zrenner, Rita; Moradtalab, Narges; Schloter, Michael; Geistlinger, Joerg; Ludewig, Uwe; Neumann, Günter; Smalla, Kornelia; Grosch, RitaBackground: Field inoculation of crops with beneficial microbes is a promising sustainable strategy to enhance plant fitness and nutrient acquisition. However, effectiveness can vary due to environmental factors, microbial competition, and methodological challenges, while their precise modes of action remain uncertain. This underscores the need for further research to optimize inoculation strategies for consistent agricultural benefits. Results: Using a comprehensive, multidisciplinary approach, we investigate the effects of a consortium of beneficial microbes (BMc) ( Pseudomonas sp. RU47, Bacillus atrophaeus ABi03, Trichoderma harzianum OMG16) on maize ( Zea mays cv. Benedictio) through an inoculation experiment conducted within a long-term field trial across intensive and extensive farming practices. Additionally, an unexpected early drought stress emerged as a climatic variable, offering further insight into the effectiveness of the microbial consortium. Our findings demonstrate that BMc root inoculation primarily enhanced plant growth and fitness, particularly by increasing iron uptake, which is crucial for drought adaptation. Inoculated maize plants show improved shoot growth and fitness compared to non-inoculated plants, regardless of farming practices. Specifically, BMc modulate plant hormonal balance, enhance the detoxification of reactive oxygen species, and increase root exudation of iron-chelating metabolites. Amplicon sequencing reveals shifts in rhizosphere bacterial and fungal communities mediated by the consortium. Metagenomic shotgun sequencing indicates enrichment of genes related to antimicrobial lipopeptides and siderophores. Conclusions: Our findings highlight the multifaceted benefits of BMc inoculation on plant fitness, significantly influencing metabolism, stress responses, and the rhizosphere microbiome. These improvements are crucial for advancing sustainable agricultural practices by enhancing plant resilience and productivity.Publication The non-nutritive sweetener rebaudioside a enhances phage infectivity(2025) Marongiu, Luigi; Brzozowska, Ewa; Brykała, Jan; Burkard, Markus; Schmidt, Herbert; Szermer-Olearnik, Bożena; Venturelli, SaschaNon-nutritive sweeteners (NNS) are widely employed in foodstuffs. However, it has become increasingly evident that their consumption is associated with bacterial dysbiosis, which, in turn, is linked to several health conditions, including a higher risk of type 2 diabetes and cancer. Among the NNS, stevia, whose main component is rebaudioside A (rebA), is gaining popularity in the organic food market segment. While the effect of NNS on bacteria has been established, the impact of these sweeteners on bacterial viruses (phages) has been neglected, even though phages are crucial elements in maintaining microbial eubiosis. The present study sought to provide a proof-of-concept of the impact of NNS on phage infectivity by assessing the binding of rebA to phage proteins involved in the infection process of enteropathogenic bacteria, namely the fiber protein gp17 of Yersinia enterocolitica phage φYeO3-12 and the tubular baseplate protein gp31 of Klebsiella pneumoniae phage 32. We employed docking analysis and a panel of in vitro confirmatory tests (microscale thermophoresis, RedStarch ™ depolymerization, adsorption, and lysis rates). Docking analysis indicated that NNS can bind to both fiber and baseplate proteins. Confirmatory assays demonstrated that rebA can bind gp31 and that such binding increased the protein’s enzymatic activity. Moreover, the binding of rebA to gp17 resulted in a decrease in the adsorption rate of the recombinant protein to its host but increased the Yersinia bacteriolysis caused by the whole phage compared to unexposed controls. These results support the hypothesis that NNS can impair phage infectivity, albeit the resulting effect on the microbiome remains to be elucidated.Publication Occurrence and quantification of porcine hemotrophic mycoplasmas in blood-sucking Stomoxys calcitrans(2025) Arendt, Mareike; Hoelzle, Katharina; Stadler, Julia; Ritzmann, Mathias; Ade, Julia; Hoelzle, Ludwig E.; Schwarz, Lukas; Rossi, FrancaHemotrophic mycoplasmas (HMs) are cell wall-less, small and uncultivable pathogens, which can cause infections in pigs with no to severe clinical signs and can contribute to significant economic losses in the pig industry. In addition to the known mechanical transmission routes of HMs (e.g., via blood-contaminated instruments or lesions from ranking fights), transmission to pigs by arthropod vectors such as Stomoxys calcitrans is being discussed. To date, there is scant available data concerning the transmission of HMs by stable flies. The objective of this study is to gain more data concerning the occurrence of HMs in Stomoxys calcitrans . Therefore, quantitative real-time PCR was conducted on different stable fly samples (surface washings and whole flies). We found Mycoplasma ( M. ) suis in 5.2% of crushed flies and 4.2% of fly wash solutions, and M. parvum was detected in 5.2% of flies and 9.4% of fly wash solutions. ‘ Candidatus ( Ca .) M. haemosuis’ was not detected in any sample. The mean bacterial loads were 2.0 × 10 2 M. suis /fly, 9.3 × 10 2 M. suis /fly wash solution and, for M. parvum , 2.4 × 10 3 M. parvum /fly and 2.1 × 10 3 M. parvum /fly wash solution. This molecular occurrence of porcine HMs in blood-sucking flies and reasonable bacterial loads in the two- to three-digit range demonstrate that these flies serve as mechanical vectors in stables and are, therefore, of epidemiological importance.Publication Pathways for biodiversity enhancement in German agricultural landscapes(2025) Sponagel, Christian; Thompson, Amibeth; Paetow, Hubertus; Mupepele, Anne‐Christine; Bieling, Claudia; Sommer, Martin; Klein, Alexandra‐Maria; Settele, Josef; Finger, Robert; Huber, Robert; Albert, Christian; Filser, Juliane; Jansen, Florian; Kleemann, Janina; Schreiner, Vera; Lakner, Sebastian; Sponagel, Christian; Department of Farm Management, University of Hohenheim, Stuttgart, Germany; Thompson, Amibeth; Nature Conservation and Landscape Ecology, University of Freiburg, Freiburg, Germany; Paetow, Hubertus; DLG e.V.—German Agricultural Society, Frankfurt am Main, Germany; Mupepele, Anne‐Christine; Department of Biology—Animal Ecology, University of Marburg, Marburg, Germany; Bieling, Claudia; Department of Societal Transition and Agriculture, University of Hohenheim, Stuttgart, Germany; Sommer, Martin; Deutscher Verband für Landschaftspflege (DVL)—Landcare Germany, Ansbach, Germany; Klein, Alexandra‐Maria; Nature Conservation and Landscape Ecology, University of Freiburg, Freiburg, Germany; Settele, Josef; German Centre for Integrative Biodiversity Research (iDiv) Halle‐Jena‐Leipzig, Leipzig, Germany; Finger, Robert; Agricultural Economics and Policy, ETH Zürich, Zürich, Switzerland; Huber, Robert; Agricultural Economics and Policy, ETH Zürich, Zürich, Switzerland; Albert, Christian; Institute of Environmental Planning, Leibniz University Hannover, Hannover, Germany; Filser, Juliane; Center for Environmental Research and Sustainable Technology (UFT), University of Bremen, Bremen, Germany; Jansen, Florian; Faculty of Agricultural and Environmental Sciences, University of Rostock, Rostock, Germany; Kleemann, Janina; German Centre for Integrative Biodiversity Research (iDiv) Halle‐Jena‐Leipzig, Leipzig, Germany; Schreiner, Vera; Department of Sustainable Landscape Development, Institute for Geosciences and Geography, Martin‐Luther University Halle‐Wittenberg, Halle, Germany; Lakner, Sebastian; Faculty of Agricultural and Environmental Sciences, University of Rostock, Rostock, GermanyConserving biodiversity, especially in agricultural landscapes, is a major societal challenge. Broad scientific evidence exists on the impacts of single drivers on biodiversity, such as the intensification of agriculture. However, halting biodiversity decline requires a systemic understanding of the interactions between multiple drivers, which has hardly been achieved so far. Selecting Germany as a case study, the goal of our analysis is (i) to understand how various socio‐economic drivers of biodiversity in agricultural landscapes interact at the national scale, (ii) to identify plausible pathways that most likely will lead to an improvement of biodiversity in agricultural landscapes and (iii) to discuss guiding principles for policy‐making based on the pathways. We applied the expert‐based Cross‐Impact‐Balance (CIB) methodology to the German agri‐food system (target year 2030). Seven descriptors that represent the most relevant socio‐economic drivers of biodiversity (here, we focus on species richness) in agricultural landscapes in Germany were defined. In three workshops with different groups of experts, we assessed all the interactions and impacts between these descriptors. From the workshops, seven overlapping scenarios were identified and aggregated into four main future pathways for enhancing biodiversity in agricultural landscapes. These pathways are: (1) ‘Innovation and stricter legislation’, (2) ‘Major change in protein production and CAP shift’, (3) ‘Major change in protein production and national legislation’ and (4) ‘Major social changes compensate for a lack of innovation in food production’. Socio‐economic drivers interact to varying degrees. Societal values have a strong active influence on the system, e. g. agricultural policy, whereas the orientation and objectives of agriculture, e. g. focus on public goods, are rather passively determined. Conserving biodiversity thus depends upon the evolution of societal values, European and national nature conservation and agricultural policies, innovations in plant and protein production as well as on global commodity markets. A key message for policymakers is that there are generally different, complementary options for achieving the objective of improving biodiversity. This is important when specific drivers such as the CAP cannot be steered in a particular desired direction.Publication Recombinant production of Paenibacillus wynnii β-galactosidase with Komagataella phaffii(2024) Bechtel, Anna; Seitl, Ines; Pross, Eva; Hetzel, Frank; Keutgen, Mario; Fischer, Lutz; Bechtel, Anna; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Seitl, Ines; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Pross, Eva; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Hetzel, Frank; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Keutgen, Mario; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Fischer, Lutz; Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, GermanyThe β-galactosidase from Paenibacillus wynnii (β-gal-Pw) is a promising candidate for lactose hydrolysis in milk and dairy products, as it has a higher affinity for the substrate lactose (low KM value) compared to industrially used β-galactosidases and is not inhibited by the hydrolysis-generated product D-galactose. However, β-gal-Pw must firstly be produced cost-effectively for any potential industrial application. Accordingly, the yeast Komagataella phaffii was chosen to investigate its feasibility to recombinantly produce β-gal-Pw since it is approved for the regulated production of food enzymes. The aim of this study was to find the most suitable way to produce the β-gal-Pw in K. phaffii either extracellularly or intracellularly.ResultsFirstly, 11 different signal peptides were tested for extracellular production of β-gal-Pw by K. phaffii under the control of the constitutive GAP promoter. None of the signal peptides resulted in a secretion of β-gal-Pw, indicating problems within the secretory pathway of this enzyme. Therefore, intracellular β-gal-Pw production was investigated using the GAP or methanol-inducible AOX1 promoter. A four-fold higher volumetric β-galactosidase activity of 7537 ± 66 µkatoNPGal/Lculture was achieved by the K. phaffii clone 27 using the AOX1 promoter in fed-batch bioreactor cultivations, compared to the clone 5 using the GAP promoter. However, a two-fold higher specific productivity of 3.14 ± 0.05 µkatoNPGal/gDCW/h was achieved when using the GAP promoter for β-gal-Pw production compared to the AOX1 promoter. After partial purification, a β-gal-Pw enzyme preparation with a total β-galactosidase activity of 3082 ± 98 µkatoNPGal was obtained from 1 L of recombinant K. phaffii culture (using AOX1 promoter).ConclusionThis study showed that the β-gal-Pw was produced intracellularly by K. phaffii, but the secretion was not achieved with the signal peptides chosen. Nevertheless, a straightforward approach to improve the intracellular β-gal-Pw production with K. phaffii by using either the GAP or AOX1 promoter in bioreactor cultivations was demonstrated, offering insights into alternative production methods for this enzyme.
